Publications

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Tong, T. Y. N., Appleby, P. N., Key, T. J., Dahm, C. C., Overvad, K., Olsen, A., Tjønneland, A., Katzke, V., Kühn, T., Boeing, H., Karakatsani, A., Peppa, E., Trichopoulou, A., Weiderpass, E., Masala, G., Grioni, S., Panico, S., Tumino, R., Boer, J. M. A. ... Perez-Cornago, A. (2020). The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries. European Heart Journal, 41(28), 2632-2640. Article ehaa007. https://doi.org/10.1093/eurheartj/ehaa007
Christensen, M. K., Lim, C. C. W., Saha, S., Plana-Ripoll, O., Cannon, D., Presley, F., Weye, N., Momen, N. C., Whiteford, H. A., Iburg, K. M. & McGrath, J. J. (2020). The cost of mental disorders: a systematic review. Epidemiology and Psychiatric Sciences, 29, e161. Article e161. https://doi.org/10.1017/S204579602000075X
Luttik, M. L. A., Mahrer-Imhof, R., Garcia-Vivar, C., Brodsgaard, A., Dieperink, K. B., Imhof, L., Ostergaard, B., Svavarsdottir, E. K. & Konradsen, H. (2020). The COVID-19 Pandemic: A Family Affair. Journal of Family Nursing, 26(2), 87-89. https://doi.org/10.1177/1074840720920883
Legge, S. E., Christensen, R. H., Petersen, L., Pardiñas, A. F., Bracher-Smith, M., Knapper, S., Bybjerg-Grauholm, J., Baekvad-Hansen, M., Hougaard, D. M., Werge, T., Nordentoft, M., Mortensen, P. B., Owen, M. J., O'Donovan, M. C., Benros, M. E. & Walters, J. T. R. (2020). The Duffy-null genotype and risk of infection. Human Molecular Genetics, 29(20), 3341-3349. https://doi.org/10.1093/hmg/ddaa208