Publications

Sort by: Date | Author | Title

Olsen, J. & Lessor, R. A. (2014). A reply. Anaesthesia, 69(8), 931-3. https://doi.org/10.1111/anae.12802
Glinsvad, B. & Frederiksen, K. (2014). Argumentation i sygeplejerskeuddannelsen. In K. Frederiksen & B. Glinsvad (Eds.), Fag : Grundbog i sygepleje (1 ed., Vol. 1, pp. 285-298). Munksgaard .
Dyrehave, C., Rasmussen, D., S, C., FG, C., DV, M., Wejse, C. & Rodkjær, L. Ø. (2014). Assessing Adherence and Health Literacy in a HIV Cohort in Guinea Bissau. Poster session presented at 2nd European Health Literacy Conference, Århus, Denmark.
Ørby, P. V., Peel, R. G., A. Skjøth, C., Schlünssen, V., Bønløkke, J., Ellermann, T., Brændholt, A., Sigsgaard, T. & Hertel, O. (2014). Assessment of co-exposure to allergenic pollen and air pollution in Copenhagen. Poster session presented at ERS International Congress 2014, Munich, Germany.
Desmonde, S., Dicko, F., Koueta, F., Eboua, T., Balestre, E., Amani-Bosse, C., Aka, E. A., Lawson-Evi, K., Amorissani-Folquet, M., Kouakou, K., Koumakpai, S., Renner, L., Signaté Sy, H., Leroy, V. & IeDEA West Africa Paediatric Collaboration (Christian Erikstrup, Alex Laursen, Christian Wejse, Lars Østergaard; members) (2014). Association between age at antiretroviral therapy initiation and 24-month immune response in West-African HIV-infected children. AIDS, 28(11), 1645-55. https://doi.org/10.1097/QAD.0000000000000272
Chan, S. S. M., Luben, R., Olsen, A., Tjonneland, A., Kaaks, R., Lindgren, S., Grip, O., Bergmann, M. M., Boeing, H., Hallmans, G., Karling, P., Overvad, K., Venø, S. K., van Schaik, F., Bueno-de-Mesquita, B., Oldenburg, B., Khaw, K.-T., Riboli, E. & Hart, A. R. (2014). Association between high dietary intake of the n-3 polyunsaturated fatty acid docosahexaenoic acid and reduced risk of Crohn's disease. Alimentary Pharmacology and Therapeutics, 39(8), 834-42. https://doi.org/10.1111/apt.12670
Vedtofte, M. S., Jakobsen, M. U., Lauritzen, L., O'Reilly, E. J., Virtamo, J., Knekt, P., Colditz, G., Hallmans, G., Buring, J., Steffen, L. M., Robien, K., Rimm, E. B. & Heitmann, B. L. (2014). Association between the intake of α-linolenic acid and the risk of CHD. British Journal of Nutrition, 112(5), 735-743. https://doi.org/10.1017/S000711451400138X