Publications

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Ryu, H., Hamilton, B., Naccarella, L. & Buus, N. (2025). Understanding the Contexts Where Clinical Supervision Is Implemented: An Interview Study. Journal of Nursing Management, 2025(1), Article 9963345. https://doi.org/10.1155/jonm/9963345
Rønne, P. F. & Brødsgaard, A. (2025). Understanding the Significance of Family and Social Support in the Recovery Journey. In K. Jørgensen (Ed.), The Path to Mental Health Recovery: A Comprehensive Approach for Understanding and Transformation (pp. 139-156). Routledge. https://doi.org/10.4324/9781003489030-9
Guldager, R., Andersen, T., Sorensen von Essen, H., Mikkelsen, K. B. & Vedelø, T. W. (2025). Unge voksne pårørende til en forælder med primær malign hjernetumor: En eksplorativ undersøgelse af levede erfaringer, behov og formelle støttetilbud. Abstract from Den 7. Nationale Neurokonference., Middelfart, Denmark.
Magnus, M. C., Skåra, K. H., Carlsen, E. Ø., Gjerdevik, M., Ramlau-Hansen, C. H., Myrskyla, M., Romundstad, L.-B. & Håberg, S. E. (2025). Use of assisted reproductive technologies for male and female infertility and perinatal outcomes. Fertility and Sterility, 124(2), 270-280. https://doi.org/10.1016/j.fertnstert.2025.02.013
Benameur, E., Olsen, A., Rosthøj, S., Tjønneland, A., Bidstrup, P. E. & Kyrø, C. (2025). Use of complementary and alternative medicine in Denmark among women with and without breast cancer: a cross-sectional study. Scandinavian Journal of Public Health. Advance online publication. https://doi.org/10.1177/14034948251363843
Magriplis, E., Smiliotopoulos, T., Myrintzou, N., Burton-Pimentel, K. J., Adamberg, S., Adamberg, K., Agagündüz, D., Atanasova-Pancevska, N., Beglaryan, M., Brolsma, E. M. B., Burtscher, J., Cerjak, M., Ciesarová, Z., Ciprovica, I., De Filippis, F., Gandía, M., Hillesheim, E., Hoxha, L., Borch Ibsen, D. ... Syrpas, M. (2025). Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost action. Frontiers in nutrition, 12, Article 1667653. https://doi.org/10.3389/fnut.2025.1667653